Food for Thought: The Basics of Workforce Safety & Insurance

  • February 18, 2015
  • 11:30 AM - 12:30 PM
  • Fargo Billiards and Gastropub - Fischer Room - 3234 43rd St S Fargo, ND 58104
  • 0

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  • Members & Student Members Only

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The Basics of Workforce Safety & Insurance 

February 18th, 2015 11:30 AM to 12:30 PM (Lunch available starting at 11:15, presentation to start at 11:30).  Approved for 1.0 HR (General) credit / 1.0 SHRM credit.

This is a members-only event and is free of charge. Lunch will be soup/salad bar. 

Please RSVP by Noon on Friday, February 13th - seating is limited!  

Register: 

http://www.fmhra.camp9.org/event-1827991

Receive your premium statement and wonder how the formula works?  Wish you knew more about reports and services provided by WSI? Nicole Gaab, Loss Control Consultant with Workforce Safety & Insurance will review a bill statement and discuss how premiums are calculated.  She will also explain experience ratings, review WSI's safety programs, and explain the many services provided by WSI. There will also be time for discussion/questions.  

 

Nicole has been with WSI for 11 years; 2.5 years in the Underwriting department and currently in Loss Control.  


 

Food for Thought presentations will focus on local resources for HR professionals and promote small group discussion, colleague collaboration and member networking. Interested in being a meeting host or facilitator? Please email fmhra@hotmail.com.

 

 

 

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